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(Peer Review) Effect of tomato (Solanum lycopersicum L.) protein on carcass and meat quality of kampong chicken

Leke, Jein R. (2018) (Peer Review) Effect of tomato (Solanum lycopersicum L.) protein on carcass and meat quality of kampong chicken. Faculty of Animal and Agricultural Sciences-Diponegoro University and Indonesian Society of Animal Agriculture.

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Item Type: Other
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Peternakan > lmu Peternakan
Depositing User: Mr. Benhard W. Tampangela, ST
Date Deposited: 28 Aug 2018 02:15
Last Modified: 27 Sep 2018 07:52
URI: http://repo.unsrat.ac.id/id/eprint/2087

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