Microbiological Studies of Semi-Preserved Natural Condiments Paste Stored in Refrigerator and Ambient Temperature

Dien, Henny Adeleida and Montolalu, Royke I. and Mentang, Feny and Mandang, A. S. K. and Rahmi, A. D. and Berhimpon, Siegfried (2018) Microbiological Studies of Semi-Preserved Natural Condiments Paste Stored in Refrigerator and Ambient Temperature. IOP Publishing.

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Item Type:	Other
Subjects:	S Agriculture > SH Aquaculture. Fisheries. Angling
Divisions:	UNSPECIFIED
Depositing User:	Mr. Benhard W. Tampangela, ST
Date Deposited:	20 Mar 2019 02:12
Last Modified:	23 Jun 2023 01:40
URI:	http://repo.unsrat.ac.id/id/eprint/2238

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