Sanger, Grace and Agustin, Agnes T. and Assa, Jan Rudolf (2019) KWALITAS MAKANAN FUNGSIONAL SOSIS IKAN MENGGUNAKAN PEWARNA ALAMI PIGMEN ANTIOKSIDAN RUMPUT LAUT. Project Report. Unsrat.
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| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling |
| Divisions: | UNSPECIFIED |
| Depositing User: | Mr. Benhard W. Tampangela, ST |
| Date Deposited: | 29 Apr 2021 14:28 |
| Last Modified: | 29 Apr 2021 14:28 |
| URI: | http://repo.unsrat.ac.id/id/eprint/3198 |
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