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(Peer Review) KUALITAS SENSORIS YOGHURT SINBIOTIK MENGGUNAKAN PATI TERMODIFIKASI DARI UMBI UWI UNGU (Dioscorea alata)

Yelnetty, Afriza (2020) (Peer Review) KUALITAS SENSORIS YOGHURT SINBIOTIK MENGGUNAKAN PATI TERMODIFIKASI DARI UMBI UWI UNGU (Dioscorea alata). Fakultas Peternakan Unsrat.

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Item Type: Other
Subjects: S Agriculture > SF Animal culture
Divisions: UNSPECIFIED
Depositing User: Mr. Benhard W. Tampangela, ST
Date Deposited: 26 Aug 2022 05:52
Last Modified: 26 Aug 2022 05:52
URI: http://repo.unsrat.ac.id/id/eprint/4152

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