Dien, Henny Adeleida (2022) (Peer Review) Inhibition of Microencapsulated Liquid Smoke on the Foodborne Pathogens and Histamine-Forming Bacterias’ Growth in Tuna Loin Sashimi. Scientific Foundation SPIROSKI, Skopje, Republic of Macedonia.
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Official URL: https://oamjms.eu/index.php/mjms/article/view/1018...
| Item Type: | Other |
|---|---|
| Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling |
| Divisions: | UNSPECIFIED |
| Depositing User: | Mr. Benhard W. Tampangela, ST |
| Date Deposited: | 30 Aug 2022 04:24 |
| Last Modified: | 03 Oct 2022 00:28 |
| URI: | http://repo.unsrat.ac.id/id/eprint/4167 |
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