Sanger, Grace (2022) Isolasi Asam Lemak dan Kadar Pigmen Rumput Laut Cokelat Sargassum crassifolium sebagai Sumber Antioksidan Alami. Department of Aquatic Product Technology and Masyarakat Pengolahan Hasil Perikanan Indonesian (MPHPI).
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Official URL: https://journal.ipb.ac.id/index.php/jphpi/article/...
| Item Type: | Other |
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| Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling |
| Divisions: | UNSPECIFIED |
| Depositing User: | Mr. Benhard W. Tampangela, ST |
| Date Deposited: | 15 May 2023 03:09 |
| Last Modified: | 15 May 2023 03:09 |
| URI: | http://repo.unsrat.ac.id/id/eprint/4525 |
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