UNSRAT Repository

THE OMEGA-3 AND OMEGA-6 FATTY ACIDS POTENTIAL OF PUMPKIN, CANDLENUT AND NUTMEG SEEDS AS PHYTOADDITIVE FOR POULTRY. A REVIEW

Mandey, Jet Saartje and Sompie, Meity and Sompie, Florencia Nerry (2021) THE OMEGA-3 AND OMEGA-6 FATTY ACIDS POTENTIAL OF PUMPKIN, CANDLENUT AND NUTMEG SEEDS AS PHYTOADDITIVE FOR POULTRY. A REVIEW. University of Agricultural Sciences and Veterinary Medicine of Bucharest, Romania.

[img]
Preview
PDF (Similarity Check)
Download (1MB) | Preview
[img]
Preview
PDF (Korespondensi)
Download (168kB) | Preview
Item Type: Other
Subjects: S Agriculture > SF Animal culture
Divisions: UNSPECIFIED
Depositing User: Mr. Benhard W. Tampangela, ST
Date Deposited: 22 Jun 2023 08:13
Last Modified: 26 Jun 2023 09:34
URI: http://repo.unsrat.ac.id/id/eprint/4758

Actions (login required)

View Item View Item