Sompie, Meity and Pontoh, Wisje J. (2022) THE CHARACTERISTICS OF COWSKIN GELATIN PRODUCED FROM CURING ACETIC ACID CONCENTRATION. University of Agricultural Sciences and Veterinary Medicine of Bucharest, Romania.
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Official URL: https://animalsciencejournal.usamv.ro/pdf/2022/iss...
| Item Type: | Other |
|---|---|
| Subjects: | S Agriculture > SF Animal culture |
| Divisions: | UNSPECIFIED |
| Depositing User: | Mr. Benhard W. Tampangela, ST |
| Date Deposited: | 22 Jun 2023 12:15 |
| Last Modified: | 03 Jul 2023 05:23 |
| URI: | http://repo.unsrat.ac.id/id/eprint/4766 |
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