Ratulangi, Friets and Soputan, J. and Rimbing, Siane and Rumondor, Delly (2022) STUDY OF ADDITION OF PURPLE SWEET POTATO FLOUR (IPOMOEA BATATAS L.) ON ANTIOXIDANT ACTIVITY AND QUALITY CHEMISTRY OF CHICKEN NUGGETS AS FUNCTIONAL FOOD. University of Agricultural Sciences and Veterinary Medicine of Bucharest, Romania.
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Official URL: https://animalsciencejournal.usamv.ro/index.php/sc...
Item Type: | Other |
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Subjects: | S Agriculture > SF Animal culture |
Divisions: | UNSPECIFIED |
Depositing User: | Mr. Benhard W. Tampangela, ST |
Date Deposited: | 28 Jun 2023 09:22 |
Last Modified: | 29 Jun 2023 01:11 |
URI: | http://repo.unsrat.ac.id/id/eprint/4875 |
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