Sompie, Meity and Agustin, Agnes T. and Surtijono, S.E. (2020) Sifat fisikokimia edible film berbahan dasar gelatin kulit sapi dengan penambahan gliserol sebagai plasticizer dan aplikasinya pada daging sapi. Project Report. Unsrat.
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| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | S Agriculture > SF Animal culture |
| Divisions: | UNSPECIFIED |
| Depositing User: | Mr. Benhard W. Tampangela, ST |
| Date Deposited: | 20 Jul 2023 01:19 |
| Last Modified: | 20 Jul 2023 01:19 |
| URI: | http://repo.unsrat.ac.id/id/eprint/4974 |
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