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Artikel berdasarkan Author "Untu, L. M"

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Telew, Chandra and Kereh, Veybe Gresje and Untu, L. M and Rembet, B. W. (2013) PENGAYAAN NILAI NUTRITIF SEKAM PADI BERBASIS BIOTEKNOLOGI "EFFECTIVE MICROORGANISM' (EM4) SEBAGAI BAHAN PAKAN ORGANIK. JURNAL ZOOTEK, 32 (5). pp. 1-8. ISSN 0852-2626

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Kereh, Veybe Gresje and Untu, L. M and Pontoh, Ch. J and Lumy, Tilly F.D. and Kumajas, N. J. and Rotinsulu, Merri Diana and Assa, Geertruida (2023) THE FEEDING EFFECTS OF URONIC ACID EXTRACTION FROM Sargassum crassifolium ON UNSATURATED FATTY ACIDS AND THE IMMUNITY OF LOHMAN CHICKEN EGGS. University of Agricultural Sciences and Veterinary Medicine of Bucharest, Romania.

Daftar ini dihasilkan pada Thu Nov 28 05:16:25 2024 WITA.