Suryanto, Edi (2017) (Peer Review) KORELASI ANTARA KAPASITAS ANTIOKSIDAN DAN KANDUNGAN FENOLIK DARI TEPUNG KOMPOSIT PISANG-JAGUNG. Jurusan Pendidikan Kimia FMIPA UNY, Yoryakarta.
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Official URL: http://seminar.uny.ac.id/semnaskimia/sites/seminar...
Item Type: | Other |
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Subjects: | Q Science > QD Chemistry |
Divisions: | Fakultas Matematika dan IPA > Kimia |
Depositing User: | Mr. Benhard W. Tampangela, ST |
Date Deposited: | 11 Apr 2018 02:09 |
Last Modified: | 11 May 2018 03:09 |
URI: | http://repo.unsrat.ac.id/id/eprint/1999 |
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