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Artikel berdasarkan Author "., Yusnaini"

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Warhani, Catur Sri and ., Yusnaini and Syafie, Yunus (2018) PENGARUH KONSENTRASI DAN LAMA PERENDAMAN DALAM EKSTRAK KULIT NENAS TERHADAP DAYA IKAT AIR, pH DAN SIFAT ORGANOLEPTIK DAGING ITIK AFKIR. In: Seminar Nasional Unggas Lokal: Pengembangan Unggas Lokal di Indonesia, 30 Austus 2017, Fakultas Peternakan Unsrat.

Oyaitou, Anika Naomi and ., Yusnaini and Lestari, Sri (2018) PENGARUH KONSENTRASI DAN LAMA PERENDAMAN EKSTRAK BUAH NENAS TERHADAP DAYA IKAT AIR, SUSUT MASAK DAN SIFAT ORGANOLEPTIK DAGING ITIK AFKIR. In: Seminar Nasional Unggas Lokal: Pengembangan Unggas Lokal di Indonesia, 30 Austus 2017, Fakultas Peternakan Unsrat.

Daftar ini dihasilkan pada Fri Apr 19 08:51:51 2024 WITA.
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