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Artikel berdasarkan Author "Ma'aruf, W."

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Hadju, Rahmawaty and Ma'aruf, W. (2006) PENGARUH PENGGUNAAN BEBERAPA JENIS FILLER TERHADAP pH, DAYA IKAT AIR DAN SUSUT MASAK BAKSO DAGING KAMBING. JURNAL ZOOTEK, 23 (ii). pp. 114-118. ISSN 0852-2626

Daftar ini dihasilkan pada Sun Nov 24 12:28:07 2024 WITA.
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